New Yorkers Flock to Sushi Restaurants for Evening Deals

Sendo, a Tokyo-style sushi bar, has expanded its presence in New York City with new locations in Greenwich Village and Nomad, combining traditional omakase with fast-casual dining. The restaurant emphasizes quality, craftsmanship, and Japanese hospitality.

Time Out's updated list of the best sushi restaurants in NYC for January 2025 highlights both special occasion destinations and more casual spots. Among the featured establishments is Sushi Nakazawa, where Chef Daisuke Nakazawa, formerly an apprentice to Jiro Ono, offers omakase experiences. The counter omakase is priced at $190, with the dining room option at $160.

Another notable inclusion is Shota Omakase in Williamsburg, a Michelin-starred restaurant led by Chef Cheng Lin, who focuses on Edomae-style sushi. Chef Lin's inspiration comes from the manga "Shota No Sushi." Additionally, Masaharu Morimoto has opened Mori Mori, a hand roll bar in Brooklyn, offering unique rolls alongside traditional options.