Key facts
- A Southern California seafood restaurant and market admitted to misleading customers.
- The restaurant falsely advertised its seafood as traceable, sustainable, and lawfully sourced.
A high-end seafood restaurant and market located in Southern California has publicly admitted to misleading its customers regarding the origin and sourcing of the seafood it sold. The establishment had previously advertised its fish as 'traceable, sustainable and lawfully sourced.' This admission indicates a failure to uphold these claims, potentially impacting consumer trust and the restaurant's reputation.