Key facts
- World cereal prices tracked by the FAO reached a 19-month high.
World cereal prices, tracked by the FAO, reached a 19-month high due to rising fuel and fertilizer costs. This comes as overall food prices saw a slight dip in May but remained near a three-year high.

World food prices saw a marginal decrease of 0.2% in May, with the FAO Food Price Index averaging 130.8 points, down from a revised 131.0 in April. Despite this dip, prices remain near a three-year high, 18.4% below the March 2022 peak. Cereal prices, however, rose 2.6% in May, driven by higher wheat and maize prices. This increase is attributed to smaller harvest prospects and elevated fuel and fertilizer costs, partly linked to the Iran conflict. Vegetable oil prices fell 4.6%, the first monthly decline this year, influenced by lower palm and soy oil prices. Sugar prices jumped 7.5% due to concerns over tightening global supplies. The FAO also projected global cereal production for 2026/27 to decrease by 2% year-on-year to 2.98 billion tons.
Rising cereal prices, driven by geopolitical factors and input costs, contribute to persistent global food inflation, impacting consumers worldwide and potentially exacerbating food security concerns, especially with projected declines in future production.