Key facts
- Adam Dyck has been elected as the new Chair of the Cereals Canada Board of Directors.
- Dyck represents Warburtons.
- The organization aims to strengthen Canada's reputation as a supplier of wheat, durum, barley, and oats.
- Josh Boersen, Rob Stone, and Jean-Marc Ruest will serve as Vice-Chair, Secretary, and Treasurer, respectively.
- Four new directors have joined the board.
- Brett Halstead is the outgoing Chair.
Adam Dyck, an industry representative from Warburtons, has been elected as the new Chair of the Cereals Canada Board of Directors. He will lead the organization's efforts to strengthen Canada's position as a trusted supplier of high-quality wheat, durum, barley, and oats.
Dyck replaces Brett Halstead, who served as Chair since 2024 and led the board in implementing a new strategic plan in 2025. The executive committee also includes Josh Boersen as Vice-Chair, Rob Stone as Secretary, and Jean-Marc Ruest as Treasurer. Four new directors have joined the board: Emiley Saunders and Scott Jespersen from the Saskatchewan Wheat Development Commission, and Korey Peters and Doug Martin from the Manitoba Crop Alliance.
Dean Dias, CEO of Cereals Canada, expressed pleasure in welcoming Dyck and the new directors, highlighting their collective experience in supporting market development, customer engagement, and innovation. Dyck stated his honor in serving as Chair and his commitment to working with fellow directors, members, and staff to ensure the sector remains competitive and responsive to global customer needs.