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One in three globally cannot afford a healthy diet, UN report finds

Created at 21 Jul · 10:11 AM1 source↑ Market-relevant
IN SHORT

A UN report indicates that 2.69 billion people worldwide cannot afford a healthy diet, with the cost of such a diet calculated at $4.28 per day. The findings highlight urgent concerns about food affordability and its impact on global health and hunger.

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Key Numbers

2.69 billionpeople unable to afford a diverse diet
$4.28 PPPdaily cost of a healthy diet
$3 PPPextreme poverty line
7.8%global hunger rate in 2025
8.1%global hunger rate in 2024
16.2%adult obesity rate in 2024
12.1%adult obesity rate in 2012
309 millionhungry people in Africa
292 millionhungry people in Asia
66.6%Africa's population unable to afford healthy diet

Who's Involved

Maximo Torero
Chief Economist of the Food and Agriculture Organization and report author
Food and Agriculture Organization (FAO)
UN agency co-author of the report
World Health Organization (WHO)
UN agency co-author of the report
Unicef
UN agency co-author of the report
UN World Food Programme
UN agency co-author of the report
International Fund for Agricultural Development
UN agency co-author of the report

↳ Why This Matters

The inability of a significant portion of the global population to afford a healthy diet poses a major threat to public health, exacerbating obesity and related diseases, while also highlighting systemic issues in food production and policy that perpetuate hunger and nutritional deficiencies.

Key facts

  • 2.69 billion people globally cannot afford a healthy diet.
  • The daily cost of a healthy diet is $4.28 in purchasing power parity (PPP) dollars.
  • Africa has the highest number of hungry people, with 309 million affected.
  • 66.6% of Africa's population could not afford a healthy diet in 2025.
  • Adult obesity rates increased from 12.1% in 2012 to 16.2% in 2024.

A new report from five UN agencies reveals that one in three people globally, approximately 2.69 billion individuals, cannot afford to eat a healthy diet. The annual 'State of Food Security and Nutrition in the World 2026' report calculated the cost of a healthy diet at $4.28 per day in purchasing power parity (PPP) dollars, significantly higher than the extreme poverty line of $3 PPP.

While global hunger has declined for three consecutive years, reaching 7.8% in 2025, the proportion of people unable to afford nutritious food remains critically high. Maximo Torero, chief economist at the Food and Agriculture Organization (FAO) and a report author, highlighted that government policies often focus on subsidizing cereals and staples, neglecting meat, dairy, fruits, and vegetables, which leads to 'calories, but not a diversity of diet.' This dietary imbalance contributes to rising rates of obesity and non-communicable diseases such as cancer and diabetes.

According to World Health Organization (WHO) data, adult obesity increased from 12.1% in 2012 to 16.2% in 2024. Torero stressed the urgency of addressing these 'hidden costs' associated with the substantial rise in obesity. The report suggests that investments in infrastructure, research, and development, alongside more efficient supply chains and policies promoting fruit and vegetable consumption, could lower costs and mitigate health impacts.

Africa now faces the highest number of hungry people for the first time, with about 309 million, surpassing Asia's 292 million. In Africa, 66.6% of the population could not afford a healthy diet in 2025, more than double the rates in Asia or Latin America. Despite the increase in hungry individuals, the proportion of the population going hungry in Africa has started to decrease, a trend Torero noted coincided with a significant reduction in overseas development assistance.

The report anticipates that shipping restrictions in the Strait of Hormuz, linked to Middle East conflicts, could negatively affect future figures.

Frequently asked questions

The report calculates the cost of a healthy diet at $4.28 purchasing power parity (PPP) dollars per day.

Approximately 2.69 billion people worldwide cannot afford a diverse diet that meets their energy and nutrient needs.

Africa now has the highest number of hungry people, with about 309 million, for the first time.

Government policies often focus on subsidizing cereals and staples rather than more diverse foods like meat, dairy, fruits, and vegetables.

What Happens Next

01Governments are urged to implement policies that encourage greater consumption of fruits and vegetables.
02Investments in infrastructure, research, and development are recommended to improve supply chains.
03Future figures may be impacted by shipping restrictions in the Strait of Hormuz.

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How It Developed

A UN report found that 2.69 billion people globally cannot afford a healthy diet.
The cost of a healthy diet was calculated at $4.28 purchasing power parity dollars per day.
Global hunger declined to 7.8% in 2025, but the proportion unable to afford a healthy diet remains high.
Government policies often subsidize staples over diverse foods, contributing to obesity and related diseases.
Adult obesity rose to 16.2% in 2024, up from 12.1% in 2012.
Africa has the highest number of hungry people (309 million) and the highest percentage unable to afford a healthy diet (66.6%).
Shipping restrictions in the Strait of Hormuz may impact future figures.

Sources

T1
Healthy diet too expensive for one in three people globally, UN report findsThe Guardian

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